立彬の日本語

お肉の焼き加減は、いかがなさいますか?

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How would you like your steak cooked?
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焼く, 燬く, 焚く, やく
1. to burn 2. to roast, to broil, to grill, to bake, to toast, to barbecue 3. to heat, to heat up 4. to make (charcoal, pottery, bricks, etc.), to bake, to fire, to burn 5. to tan (i.e. suntan), to burn 6. to print (a photo), to burn (an optical disc...
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加減, かげん
1. degree, extent, amount, balance, state, condition 2. (health) condition, state of health 3. adjustment, moderation, regulation 4. addition and subtraction 5. slight sign of ..., slight state of ... 6. just right for ...
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なさる, 為さる, 爲さる
1. to do
做;する的尊敬语
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御(お){お}
肉(にく)[02]
1. indicates possessive 2. nominalizes verbs and adjectives 3. substitutes for "ga" in subordinate phrases 4. (at sentence-end, falling tone) indicates a confident conclusion 5. (at sentence-end) indicates emotional emphasis 6. (at sentence-end, risi...
句尾起强调作用;助词,表示所有关系
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1. indicates sentence topic 2. indicates contrast with another option (stated or unstated) 3. adds emphasis
指示句子的主题;表示与另一选项(无论是否明确提及)形成对比;表示强调
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如何(いかが){いかが}
1. indicates the subject of a sentence 2. indicates possession 3. but, however, (and) yet, though, although, while 4. and 5. used after an introductory remark or explanation 6. regardless of ..., whether ... (or not), no matter ... 7. indicates a des...
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